Wild boar terrines from Provence
Succumb to terrines purebred wild boar, an exceptional product from Provence seasoned with chestnuts, with rosemary, with porcini mushrooms or juniper.
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Nouvelle importante pour les amateurs d'huile d'olive Cornille !
This year's harvest having been exceptionally insufficient, nous sommes au regret de vous informer que l'huile maturée du Moulin Cornille n'est plus disponible au format 1 litre. There are still a few bottles left in 50cl and 25cl.
She will be back in December 2024 after the next harvest.
But no worries ! We invite you to discover our other matured oils available in the desired format, just as tasty and always of superior quality.