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PDO Aix-en-Provence olive oil – La Perdriere

12,00 € – 22,99 €

Discover in exclusivity l’extra virgin olive oil La Perdriere, a family oil created with care, not far from La Fare les Oliviers. This oil offers a powerful taste of fresh grass and artichoke, characteristics of the best fruity greens.

Two varieties of olives make up this extra-virgin olive oil : Salonenque and Aglandau. The estate has approximately 1200 trees that give a fairly sweet fruity oil. The orchard is classified in AOP of Aix-en-Provence.

Cold-extracted extra virgin olive oil to consume without moderation !

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Description

Pressed at the Fare les Oliviers, l’PDO Aix-en-Provence olive oil the Perdriere, will delight lovers of intense green fruitiness. Available in two sizes, 250ml et 500ml, it will accompany your salads, seasonings, purees or fish.

Organic olive oil in 2020

Since July 2018, the orchard is in organic conversion. Olive oil will therefore be officially classified as organic in 2020.

Moulin La Fare les Oliviers

The olive harvest domain of La Perdrière takes place from October to December and is done manually. A traditional harvest with nets on the ground and vibrating combs to make the olives fall.

The harvest is pressed at the olive oil mill in La Fare les Oliviers where La Perdrière is a cooperator.

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Additional information

Weight 1,2 kg
Dimensions 8 × 8 × 33 cm
oil-bottles

1L bottle, 50cl bottle

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