Description
Olive oil “The Lands of Provence” AOP Provence intense green fruity : Pro lights
Olive oil “The Lands of Provence” AOP Provence intense green fruity is the sublime expression of the Provençal terroir. From olives picked at the first harvest of the season, this extra virgin olive oil is a tribute to the traditions and ancestral know-how of the region.
Exceptional quality
Certified AOP Provence, this oil guarantees strictly controlled quality and origin. The olives are cold pressed shortly after harvest, thus preserving all the richness of their aromas and their nutritional benefits. The result is an oil of exceptional purity, with an intense green fruity taste characterized by fresh vegetal notes and a beautiful bitterness.
Aromatic palette : An explosion of flavors
“The Lands of Provence” stands out for its complex and balanced aromatic profile. Dominant notes of freshly cut grass, artichoke, and green tomato mingle with more subtle touches of almond and black pepper, offering a rich and enveloping taste experience.
Culinary use : Versatility and harmony
Perfect for dressing salads, enhance the taste of grilled vegetables, or as a finish to fish and meat dishes, this olive oil enhances every recipe. Its robustness also makes it an excellent choice for daring culinary preparations, like marinades or stews.
In conclusion : The essence of Provence in your kitchen
Olive oil “The Lands of Provence” AOP Provence intense green fruity is more than a condiment ; it’s a sensory journey to the heart of Provence, an essential element for all cooking enthusiasts looking to bring a touch of authenticity and flavor to their dishes.
Extra virgin olive oil
The Calissanne estate develops quality olive oils in fruity green and matured oil. The oils offered by the mill are cold extracted and of extra virgin or virgin quality for ripe fruitiness..
Reward
• Silver medal : General agricultural competition 2023
Variety of olives
Salonenque 40%
Aglandau 40%
Picholine 20%
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