Description
Verdale table olives from Provence
Table olives Verdale de Provence are more than just olives : they represent a heritage, a tradition and incomparable quality. Cultivated in the Baux-de-Provence valley, these olives are appreciated for their unique taste and perfect texture. Discover what makes Verdale de Provence olives a preferred choice for connoisseurs and lovers of Mediterranean cuisine.
What makes Verdale de Provence olives unique ?
An exceptional terroir
The Baux-de-Provence valley, renowned for its ideal climate and rich soil, offers perfect conditions for growing Verdale olives. These factors help give Verdale de Provence table olives their distinct flavor and quality.
French olive variety, elongated shape with characteristic white dots, she has one delicate flesh with almond flavor. Prepared French style, it is distinguished by the absence of any fermentation.
They are best served fresh..
A tradition of excellence
Verdale olives are harvested by hand and prepared using traditional methods, perpetuating know-how passed down from generation to generation. This attention to detail ensures the high quality of the table olives you taste.
Benefits and uses of Verdale olives from Provence
Rich in antioxidants and beneficial for health, Verdale olives from Provence are an excellent choice to enrich your diet. Their unique taste profile also makes them perfect for various culinary uses, from aperitif to main courses.
Where to find the best Verdale olives from Provence ?
Select Quality
Do not search anymore, you will find them on ProvencalBox ! To live the ultimate experience of table olives Verdale de Provence, we have selected for you quality local producers guaranteeing the high quality of table olives and their origin. You are certain of the origin of the products. Do not hesitate to stroll through our table olive selection, you risk finding products as good as they are beautiful that you will not resist !
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