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Terrine with pastis from Forcalquier

Terrine with pastis from Forcalquier

7,90 €

is 39,50 € / Kg

Discover the artisanal terrines with Henri Bardouin pastis from Forcalquier. These terrines are made exclusively with pork from the Hautes-Alpes (raised in accordance with the specifications Indication of Mountain Provenance), pork liver, poultry liver, Pastis from Provence 3%, sel, spices, aromatic plants.

All the ingredients except for some of the spices are of French origin.

Terrine in a 200g artisanal gluten-free verrine, without egg, additives free.

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Additional information

Weight 0,550 kg
Dimensions 10 × 10 × 12 cm
Net weight

200 g
Unit price

37,45€ / kg

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