Olive oil France “The singular” – Moulin Castiles

Description

Olive oil France “The singular” : a Cuvée exceptional

Olive oil France “The singular” is a unique extra virgin olive oil, each year reflecting a distinct character and flavor. Harvested in October 2022, she won the Gold Medal at the Concours Général Agricole de Paris in 2023, testifying to its exceptional quality.

Surprising aromas

This year, olive oil Singular will amaze you with its subtle aromas of grapefruit and blackcurrant, offering a unique and refined taste experience. It is an olive oil with character, perfect for those looking to surprise their taste buds.

Versatile culinary use

Thanks to its aromatic richness, the Singulière is ideal for use both in cooking and for finishing dishes. It is perfect for dressing salads., enhance meat or fish dishes, and even to add a touch of elegance to desserts.

A commitment to quality

Each can of Singulière represents Moulin Castelas’ commitment to excellence. With a minimum durability date until December 2024, this olive oil retains its freshness and distinctive aromas.

In conclusion, the Unique extra virgin olive oil is more than just olive oil, it is also a celebration of innovation and tradition in the art of olive oil production. Perfect for foodies and chefs eager to explore new flavors.

Moulin Castiles

Le Castelas mill in Les Baux de Provence was built in 2002 to control the entire chain in the production of olive oil. The joint work of the olive grower and the millers makes it possible to design oils of very high quality combining tradition and modernity with a mill designed with the most efficient tools to extract the nectar from the olive..

The domain matters 45 hectares of olive trees on the slopes of the Alpilles, including varieties of’AOP Valley of Les Baux de Provence : Salonenque, Aglandau, Grossane and Verdale. A large part of the orchard is in organic farming without any chemical or synthetic products. The olive trees are treated with Kaolin, a natural white clay mixed with water, in order to disorient “Fly”, main disease of olive trees in Provence.

The benefits of olive oil

Olive oil is a powerful antioxidant recommended by nutritionists. It is also very rich in vitamin E.. Recommended against hypertension and diabetes, it will also promote transit. The Mediterranean diet which consists of eating mainly vegetables, fish and olive oil has proven itself, but it is however necessary to use a quality oil such as those produced by the Moulin Castelas.