In the heart of Provence, l’olive oil from Patrick Bruel is a real success. Domaine Léos garners awards and accolades in the press.
Leos, a tribute to his children
The contraction of Léon and Oscar, the 2 children of Patrick Bruel, donne Leos. And the symbol does not stop there since the domain logo represents the 2 toddlers picking olives on the estate.
Just like her children, this extra virgin olive oil keeps growing, mature and improve. Patrick Bruel who acquired and restored the estate since 2017, perhaps didn't think his products would compete and win top accolades in the olive industry.
This very fruity oil with artichoke aromas is 100% made in France. The estate is located in Isles sur la Sorgue in the Vaucluse and the oil is produced in Windmill of Chateau Virant under the direction of Christine Cheylan.
The PACA region specializes in this top-of-the-range nectar and the original H oil honors tradition.. In effect, this star oil is not intended to stay on the shelves as the bottle is sublime.
Professional Jury
2019 was a good year for Huile H since it is the year of the 1era gold medal at the agricultural competition in Paris, a real success.
Two bottles are offered with or without a gift box. Prices start at 16,90 euro for 1/4 litre. See it shop of the Leos estate
This oil is a real success with starred chefs such as Joel Robuchon or Guy Savoy.
After the coffee of delights, It seems like Patrick Bruel make us a seasoning of delights !
