Ripe fruity olive oil from Château Virant – A Provençal treasure

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Huile d'olive fruitée mûr

A true treasure of Provence, Ripe fruity olive oil of Château Virant is a perfect embodiment of the sweetness and richness of Mediterranean flavors. From olives picked at optimal ripeness, it is distinguished by its delicate aromas of ripe apple, dried fruit, and exotic fruits. It thus represents an aromatic palette that evokes the sunny lands of Provence.

Exceptional know-how

Chateau Virant, a family estate in Provence, stands out in the production of olive oils and wines. This estate has also been rewarded with numerous medals at the Concours Général Agricole. Open to visitors, it allows you to discover the production and tasting process. This Ripe fruity olive oil AOC Provence is obtained from a careful blend of several varieties of olives immediately transported to the mill after harvest to guarantee optimal freshness and quality.. In addition to ripe fruity virgin olive oil, you can also taste it, notably the Salonenque and the’Aglandau.

Unique aromas for refined cuisine

It must be said that unlike the fruity green, l’olive oil with a fruity and ripe character from Château Virant is made from olives picked at full maturity. It is through this late harvest that the oil is enriched with subtle almond aromas., red fruits and apple. It therefore creates a perfect harmony to enhance delicate dishes., cheeses or even certain desserts

Culinary inspirations: recipes with ripe fruity olive oil

Below are some dishes enhanced by olive oil which will undoubtedly tantalize your taste buds

  • Shortcrust pastry with olive oil and almond puree : A very easy to prepare dough that also spreads very easily (source : 750g.com​)
  • Garlic confit in olive oil : here is a perfect condiment for garlic lovers, to have in your refrigerator (source : 750g.com)
  • Tomato and mozzarella millefeuille : A classic revisited with a touch of olive oil.(source: Marie-France).

And yes, even for desserts, olive oil can be an enriching asset !

  • Olive oil cake : A simple and delicious dessert, perfect for highlighting olive oil in baking (source: scullion)
  • Opera log with olive oil: A gourmet chocolate dessert, which will be perfect for lovers of intense flavors. (source: 750g)
  • Olive oil and clementine cake : Combining olive oil and clementines, this cake offers a unique taste experience. (source: Ptitchef.com​​)