Ce Camargue salt untreated is ideally flavored to accompany meats, poultry or shellfish. Three-pepper sauce, a little chilli and Provençal herbs, it will be the ideal companion for your barbecues.
This flavored salt is in sachet packaging, ideal for recharging your arranged salt pot and far.
Ce Camargue salt untreated is ideally flavored to accompany fish, lamb or shellfish. Spicy cilantro, pepper, cumin and star anise flower, it will be the ideal companion for your planchas and barbecues.
This flavored salt is in sachet packaging, ideal for recharging your arranged salt pot and far.
This mill Camargue salt untreated is ideally flavored to accompany meats, poultry or shellfish. Three-pepper sauce, a little chilli and Provençal herbs, it will be the ideal companion for your barbecues.
This salt is kept in a sublime decorative glass jar that you can refill with flavored salt refills in sachet packaging.
This mill Camargue salt untreated is ideally flavored to accompany fish, lamb or shellfish. Spicy cilantro, pepper, cumin and star anise flower, it will be the ideal companion for your planchas and barbecues.
This salt is kept in a sublime decorative glass jar that you can refill with flavored salt refills in sachet packaging.
Ce Camargue salt untreated is ideally flavored to accompany fish, lamb or shellfish. Spicy cilantro, pepper, cumin and star anise flower, it will be the ideal companion for your planchas and barbecues.
This salt is kept in a sublime decorative glass jar that you can refill with flavored salt refills in sachet packaging.
Ce Camargue salt untreated is ideally flavored to accompany meats, poultry or shellfish. Three-pepper sauce, a little chilli and Provençal herbs, it will be the ideal companion for your barbecues.
This salt is kept in a sublime decorative glass jar that you can refill with flavored salt refills in sachet packaging.
Enhance your aperitifs with these incredible spreads from Provence. You will have the choice between a cream of peppers with green olives, an artichoke cream with green olives, An eggplant caviar, The famous pistou or the dried tomato confit.
You will have to choose only three, All different for the curious or the same spread for enthusiasts of a single flavor…But you will ask for it !
Rediscover Provence through this trio of tapenades, black PDO from Nyons, green salad and the famous candied olive with ginger.
For an authentic aperitif with incomparable flavors !
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