fbpx Skip to content

1 Comment

  1. The provencal oil pump | ProvencalBox
    20 December 2022 @ 17h42

    […] a salad bowl, mix 250 g of flour, 75 ml olive oil from Provence, 75 grams of sugar, an egg, a pinch of salt, a tablespoon of flower […]

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.